Jewelry collection of delicacies called Festa Bulgari recently presented in Venice and then in Paris during Fashion Week. Pistachio cake, strawberry ice cream and peppermints are made of rose gold and generously sprinkled with diamonds. In the center of this beautiful ruby brooch gourmet. This is truly the most summer decoration.
A bite out of the corner of a diamond-set ice lolly brooch reveals a ruby-raspberry heart. Fondant-hued agate is the icing on a miniature pistachio cake ring, with ripe ruby cherries and a shiny emerald on top. Or you can have a chocolate cake with coral icing and emerald and sapphire sprinkles. A diamond-coated lollipop brooch with an emerald and yellow diamonds is almost good enough to eat.
- From iconic Italian jeweller Bulgari’s Festa high jewellery collection, which was inspired by celebrations and parties of all natures
- A diamond-set ice lolly with a bite out of the corner, revealing a ruby centre
- Pavé-set white diamonds with a total weight of 9.75 carats cover the brooch
- Buff-top rubies weighing 1.48 carats create a bite shape in the ice lolly
- In 18-carat rose gold